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Tofu with Thai Curry Sauce

I almost always have tofu in my fridge for three main reasons:
1. It’s inexpensive.
2. I’ve been brainwashed by Big Protein.
3. I don’t have to take it out to thaw, thereby making it a contingency plan of sorts if I forget to take meat out during my pre-caffeinated haze before work.
Also, I kind of like it, and by “it” […]